News and Events in 2017
Spring Suppers! Due to the popularity of our Winter Warmers during Jan and Feb we are extending this menu to the month of March. We will feature a ‘Spring Supper’ set Menu – two courses for £15, Monday to Wednesday evenings.
7th April Whisky Tasting is back! £11 per person, please book ahead to guarantee your place.
The Beer & Sausage Festival ~ Whitsun Bank Holiday in May.
Our 2016 Festival was a real treat, featuring Hops from around the world!
This annual event has grown from strength to strength since it began back in 2001. With around 21 different ales on offer it really is an event not to be missed come rain or shine!
Cheese and Cider Festival ~ August Bank Holiday Weekend ~
Entry is FREE. Open Sat, Sun & Monday all day
Some ciders and perries are carbonated chilled draught products, others, typically stronger are Farmhouse still ciders and not chilled
We regularly hold other events and themed nights from Belgian and Indian to Fish and Italian. Keep an eye on our news page for ones that are coming up!